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BLOOD ORANGES

January 11, 2014 Esther Diehl
 
With the short days and dreariness of winter, what better way to introduce a speck of color and cheer than with some delicious blood oranges?  We've been putting these on our salads and have been savoring their deliciously tart flavor.  Just delicious!
 
 
Tags FOOD & DRINK, PERSONAL
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